What outcome can agroecological practices lead to in relation to climate change?

Agroecological practices, which emphasize sustainable farming methods and ecosystem approaches, work towards building a system that can better withstand the impacts of climate change. These practices promote biodiversity, improve soil health, and enhance water retention, which collectively contribute to a stronger agricultural system responsive to climate variability.

By focusing on natural processes and reducing reliance on chemical inputs, agroecological approaches create more resilient farming systems capable of adapting to varying environmental conditions, thus reducing the potential for crop failure during extreme weather events. In turn, these systems can maintain productivity and ensure food security even in the face of changing climate conditions, which is increasingly critical as the impacts of climate change become more pronounced.

This ability to adapt and thrive under altered climate scenarios underscores the value of agroecological practices in building resilience against climate impacts, making it the correct answer in this context.